ㄆㄞˊpáiㄍㄨˇ

  1. 肋骨一般食用粉蒸排骨一道美味可口菜餚。」

  2. 謔稱身材瘦長難怪外號排骨』。」

pork chop, pork cutlet, spare ribs, (coll.)​ skinny person
côtelette
Karbonade (S, Ess)​, Kotelett (S, Ess)​, Rippchen (Ess)​