牛ㄋㄧㄡˊniú腩ㄋㄢˇnǎn

  1. 牛腹部近肋骨處的鬆軟肌肉稱為「牛腩」。

閩牛腩
英brisket (esp. Cantonese)​, belly beef, spongy meat from cow's underside and neighboring ribs, erroneously translated as sirloin
法poitrine de boeuf
德Rinderbrust (Dialekt)​ (S)​